Chiara Falvo

Chiara Falvo conducts her research at the University of Turin on the various techniques to promote sustainable food and catering procurement. She has a master’s degree in Law from the University of Milan with a final thesis on “Collective Access to Justice in Brazilian Law” and an academic minor in Sustainable Development. Chiara completed an Erasmus+ exchange in Paris and a research exchange in Rio de Janeiro through a merit scholarship. She has professional and academic experience in Italian, English, Portuguese, French, and Spanish.